-
My Go-To Ice Cream Sundaes
Since I got diagnosed with celiac disease in 2014, I’ve found that my ice cream preferences have evolved as I became limited in the types of sundaes and custard toppings I could consume. I used to be a huge fan of Mint Oreo®️ sundaes, KitKat®️ and cookie dough toppings, you name it. Once I went gluten free, I started broadening my ice cream horizons and began trying more flavors that incorporated nuts or fruit, which are the main toppings that make up many of my current favorite flavors and sundaes. Nowadays, when none of the nearby establishments’ flavors of the day sound very good or are ones I can’t eat,…
-
Culver’s Scoopie tokens – The best kind of currency
(This picture was taken AFTER I cashed in 10 of my Culver’s Scoopie tokens this past weekend.) Can we talk about how awesome the freebies you get with a Kids’ meal at Culver’s are?! First and foremost, you get a FREE scoop of ice cream. That already is the main reason as to why I only have ever bought Kids’ meals at Culver’s. Value Baskets? Don’t know her. The kid’s meal really is the best bang for your buck – for $5 you get an entree, a side, free ice cream, and the portions are still enough to fill up an average adult (even my parents get them)! Of course,…
-
Welcome to à la mode!
I’m Anna Kugler and this is my Wisconsin ice cream blog! I’m currently a student at the University of Wisconsin-Whitewater pursuing a degree in electronic media communication. When I’m not in-class or working, I love to travel around the southeastern Wisconsin area in search of new frozen custard or ice cream flavors and establishments. I practically live off the stuff and am excited to discuss my thoughts and opinions on new flavors, sundaes (and the places you can find these creations), as well as other various topics surrounding these types of dessert. I’ll be posting updates of the different kinds of ice cream I consume during the week, reviewing my…