Put down the boring ham and cheese sandwich, grilled cheese, and peanut butter sandwiches. Spice up your lunch routine during the week with something super easy and delicious, chicken tacos! You can make it in large batches to make it last the entire week! Different …
Teriyaki chicken, rice, vegetables, what more could you want? This recipe is the staple in our apartment. Super simple to make and easy to keep as leftovers! The portions are all up to debate depending on how many you would like to keep for the …
Something I absolutely LOVE to make for dinners in college, chicken fried rice. Super delicious, a great way to get protein and vegetables, and can last for a few meals for the week. This is also up to interpretation depending on your taste and what you have around the house. Below is the way I make my chicken fried rice, but feel free to make any changes you would like!
2 eggs (scrambled)
1 bag of mixed vegetables (peas, carrots, green beans)
1 chicken breast (grilled)
Soy sauce
First, scramble 2 eggs in one pan. In another pan, grill the chicken and cut into bite-sized pieces. Then, steam or cook the veggies in a separate pan. Lastly, combine eggs, chicken, and veggies together into a large pan. While everything is cooking together, add soy sauce to cover every ingredient and help everything cook together. Once everything is coated and grilled, it’s done! Great for one meal, or several during the week! Hope you enjoy.