1. Blue Cheese + Imperial Stout
2. Goat Cheese + Saison
3. Milk Cheese + Brown Ale
4. Epoisses + “Brett” Beers
5. Cheddar + IPA
Author of the book, The Brewmaster’s Table, Garrett Oliver, has put together a list of the top five beer and cheese pairings. Being a Wisconsinite, I grew up loving cheese. Lucky for my, my home state is a pro at the two things that I love and the two things that this post is all about. This list of pairing is using categories of types of beer and cheeses, because of the similarity within each category.
To read the full article, click the link below.