{"id":13763,"date":"2014-03-04T08:00:30","date_gmt":"2014-03-04T14:00:30","guid":{"rendered":"http:\/\/blogs.uww.edu\/library\/?p=13763"},"modified":"2014-03-03T21:41:59","modified_gmt":"2014-03-04T03:41:59","slug":"new-stuff-tuesday-march-4-2014","status":"publish","type":"post","link":"https:\/\/blogs.uww.edu\/library\/archives\/13763","title":{"rendered":"New Stuff Tuesday \u2013 March 4, 2014"},"content":{"rendered":"<p><img decoding=\"async\" class=\"alignright\" src=\"http:\/\/www.uww.edu\/images\/library\/blog\/jerusalem.jpg\" alt=\"Jerusalem\" height=\"225\" \/><\/p>\n<p><strong>Jerusalem:<\/strong><br \/>\nA Cookbook<br \/>\nby Yotam Ottolenghi and Sami Tamimi<br \/>\n<a title=\"Jerusalem\" href=\"http:\/\/uw-primo.hosted.exlibrisgroup.com\/primo_library\/libweb\/action\/display.do?tabs=detailsTab&#038;ct=display&#038;fn=search&#038;doc=dedupmrg150651436&#038;indx=1&#038;recIds=dedupmrg150651436&#038;recIdxs=0&#038;elementId=0&#038;renderMode=poppedOut&#038;displayMode=full&#038;frbrVersion=&#038;dscnt=3&#038;frbg=&#038;tab=default_tab&#038;dstmp=1393902254471&#038;srt=rank&#038;mode=Basic&#038;dum=true&#038;fromLogin=true&#038;page.search.search.button=Search&#038;vl(freeText0)=jerusalem%20a%20cookbook&#038;vid=WW&#038;gathStatIcon=true\">TX725.M628 O88 2012<\/a><br \/>\n<strong>Browsing Books<\/strong>, 2nd floor<\/p>\n<p><strong>Plenty:<\/strong><br \/>\nVibrant Vegetable Recipes from London&#8217;s Ottolenghi<br \/>\nby Yotam Ottolenghi<br \/>\n<a title=\"Plenty\" href=\"http:\/\/uw-primo.hosted.exlibrisgroup.com\/primo_library\/libweb\/action\/display.do?tabs=detailsTab&#038;ct=display&#038;fn=search&#038;doc=WW_VOY900553&#038;indx=4&#038;recIds=WW_VOY900553&#038;recIdxs=3&#038;elementId=3&#038;renderMode=poppedOut&#038;displayMode=full&#038;frbrVersion=2&#038;dscnt=1&#038;scp.scps=scope%3A%28VOYAGER%29%2Cscope%3A%28UWMINDS%29%2Cscope%3A%28WW_CR%29%2Cscope%3A%28UWDC%29%2CWW_EbscoLocal_5%2CWW_EbscoLocal_4%2CWW_EbscoLocal_2%2CWW_EbscoLocal_1%2CWW_EbscoLocal_3%2Cprimo_central_multiple_fe&#038;frbg=&#038;tab=default_tab&#038;dstmp=1393902447234&#038;srt=rank&#038;mode=Basic&#038;dum=true&#038;vl(1UIStartWith0)=contains&#038;vl(freeText0)=plenty%20vibrant%20vegetables&#038;vl(217571537UI0)=any&#038;vid=WW&#038;gathStatIcon=true\">TX801.O88 2011<\/a><br \/>\n<strong>Browsing Books<\/strong>, 2nd floor<\/p>\n<p><img decoding=\"async\" class=\"alignright\" src=\"http:\/\/www.uww.edu\/images\/library\/blog\/plenty.jpg\" alt=\"Plenty\" height=\"225\" \/><\/p>\n<p>Winter blues got you down? Want to daydream about warm, sunny climates? How about a sensory trip to the Middle East? These two cookbooks by Yotam Ottolenghi, a noted Israeli chef cooking at his restaurants in London alongside his equally talented sous chef, Palestinian Sami Tamimi, are just the ticket to a food and sensory paradise. These two books are among my hands-down, most favorite cookbooks ever. Not only are the photographs of the people, food, and recipes beautiful, but the text is a great read too! Learn about both Palestinian and Israeli food cultures and traditions (hummus wars?) and cook some excellent food while you are at it.<\/p>\n<p>The recipes range from simple (the hummus is fairly easy to make) to complex but all of them are delicious. My favorite recipe is in <em>Jerusalem<\/em>, Beef Meatballs with Fava Beans and Lemon. This is a perfect dish to make when you want to think about spring! It&#8217;s full of fresh herbs, fava beans (I&#8217;ve used fresh fava beans, canned fava beans, and even substituted cannellini beans and edamame beans), lots of lemon, and a delicious sauce. It goes well with rice, bulgur wheat, or couscous and the meatballs freeze really well. Every recipe I&#8217;ve tried in these books has been great.<\/p>\n<p>Even if you don&#8217;t end up cooking a thing from these two books, looking at the pictures will take away some of the winter blues!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jerusalem: A Cookbook by Yotam Ottolenghi and Sami Tamimi TX725.M628 O88 2012 Browsing Books, 2nd floor Plenty: Vibrant Vegetable Recipes from London&#8217;s Ottolenghi by Yotam Ottolenghi TX801.O88 2011 Browsing Books, 2nd floor Winter blues got you down? Want to daydream &hellip; <a href=\"https:\/\/blogs.uww.edu\/library\/archives\/13763\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3071,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[37],"tags":[41253,7114,2671,41216,2179,46346],"class_list":["post-13763","post","type-post","status-publish","format-standard","hentry","category-new-stuff-tuesdays","tag-cookbooks","tag-cooking","tag-israel","tag-middle-east","tag-palestine","tag-vegetarian"],"_links":{"self":[{"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/posts\/13763","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/users\/3071"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/comments?post=13763"}],"version-history":[{"count":8,"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/posts\/13763\/revisions"}],"predecessor-version":[{"id":13771,"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/posts\/13763\/revisions\/13771"}],"wp:attachment":[{"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/media?parent=13763"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/categories?post=13763"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.uww.edu\/library\/wp-json\/wp\/v2\/tags?post=13763"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}