This week I made my grandma’s recipe for cinnamon rolls to celebrate National Cinnamon Roll Day (which was on Sunday, October 4). I enjoy Pillsbury canned cinnamon rolls a lot, but I decided to go with homemade cinnamon rolls this week to celebrate the holiday. I think this recipe is pretty simple and makes a lot of really delicious cinnamon rolls!

To the left, you can see how my cinnamon rolls turned out after I frosted them with a cream cheese frosting. If you aren’t a huge cream cheese fan, you can use whatever type of icing you like to top these delicious cinnamon rolls. 🙂